Category List: What's New

荻野屋 Nihonbashi Takashimaya】Joshu Beef Bento Fair to be held from 10/14 (Sat.)

Thank you for your continued support of おぎのや.
Jyoshu Beef Bento Fair will be held at the Nihonbashi Takashimaya Department Store from October 14 (Sat) to October 27 (Fri), 2023. Wappameshi Jyoshu Beef Soboro (Beef Soboro) 1,050 yen, Jyoshu Beef Steak Bento (Half) 1,620 yen *Since this is a rare part of the beef, the quantity will be limited per day. Please enjoy the "finest" at home.

Read the full story

荻野屋 弦 Yurakucho/Kanda】On 9/22 (Fri.), "Autumn" limited edition sake will be on sale.

From Friday, September 22, 2023, "Oze no Yukidoke Junmai Daiginjo" and "Yujin Late Summer Early Autumn Junmai Ginjo" will be available exclusively at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda. Enjoy long autumn nights with a glass of 荻野屋's carefully selected limited edition sake 🍂 Autumn nights are long and cool, perfect for sipping sake slowly 🍁 Enjoy this special sake that you can only savor during this season!

Read the full story

Ginza no Kamameshi "Autumn" Launch Commemorative Present Campaign

Ginza no Kamameshi "Autumn" will be available exclusively at 荻野屋 GINZASIX from September 16, 2023 (Saturday). To commemorate the start of sales, customers who purchase "Ginza no Kamameshi Autumn" will receive a free piece of soy milk green tea dorayaki.

*Only the first present will be given away as soon as all the dorayaki are gone.
One soy milk green tea dorayaki will be given for every one of Ginza's kamameshi.

Read the full story

荻野屋GINZA SIX] Ginza Kamameshi "Autumn" Sales Announcement

Starting Saturday, September 16, 2023, Ginza Kamameshi "Autumn" will be available for a limited time. The rice is cooked with mushrooms and truffles. The main dish features our signature roast beef made from ichibo, a rare meat cut, decorated with seasonal vegetables, and an egg yolk marinated in a special sukiyaki-flavored sauce in the center of the rice. This autumn-only kamameshi is based on the theme of "autumn harvest.

Read the full story

荻野屋 弦 Kanda] "Jyoshu Beef Roast Beef Bowl" and "弦's Daily Rice Bowl" will be available from 9/1(Fri.).

From Friday, September 1, 2023, 荻野屋 弦 Kanda will start selling "Special Lunch / Jyoshu Beef Roast Beef Bowl" and "弦's Daily Bowl" in limited quantities.

Enjoy a special lunch with limited quantities.
All dishes are served with miso soup and dessert *With +300 yen (tax included), you can change the miso soup to half hot or cold soba noodles.

Read the full story

荻野屋 弦 Yurakucho/Kanda] "Takanami Frozen Junmai Ginjo" will be on sale from 7/22 (Sat).

Takanami Frozen Junmai Ginjo" will be available at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda from Saturday, July 22, 2023. Sake that freezes when poured? Takanami Frozen Junmai Ginjo! Enjoy this special sake that can only be enjoyed during this season!

Read the full story

Notice of sales of "Kamameshi of domestic eel" for a limited time only

We will start selling "Kamameshi of domestic eel" made with eel from Miyazaki Prefecture in the style of Hitsumabushi at our stores in the Tokyo metropolitan area. We hope you will enjoy this seasonal delicacy. This product must be ordered in advance. This product must be pre-ordered in advance and will not be sold in stores on the same day.

Read the full story

荻野屋 GINZASIX] "峠の釜めし Tai-THAI" on sale for a limited time only

Notify me of updates to 峠の釜めし Tai-THAI- Summer Limited Edition
Tom Yam Kung flavored rice base with spicy chili chicken and
Bamboo shoots flavored with coconut milk, topped with special garlic shrimp
This kamameshi expresses the perfect balance of spiciness and sourness, perfect for summer.
We also recommend squeezing a lime over the top for an even more authentic taste.
The accompanying savory dishes are also lemon-infused, giving them an Asian flavor.

Detailed information
Product name : 峠の釜めし Tai
Retail price: 1,900 yen (tax included)
Sales period: ~Mid-August (tentative)
Sales are scheduled to begin around 14:00
*Sold in limited quantities. The end date of sales may be earlier or later depending on the availability of ingredients.

Read the full story

荻野屋 弦] Summer Sake Started [Part 2

Thank you for visiting 荻野屋. 荻野屋 弦 Yurakucho 荻野屋 弦 Kanda has collected delicious summer sake from Gunma Prefecture! The second edition! At 荻野屋 弦 Yurakucho 荻野屋 弦 Kanda
The "Daiubai Summer Punch" is about to begin.
The fruity aroma and the punchy taste of the rice's delicious sweetness make it the perfect drink for hot summer days.
Please enjoy the sake that you can only taste now!

Read the full story

荻野屋 弦] Summer Sake Started [Part 1

Thank you for visiting 荻野屋. At 荻野屋 弦 Yurakucho 荻野屋 弦 Kanda, we have gathered some of Gunma's delicious "Summer Sake"! Oke 67Gai" with fruity and elegant sweetness, "Oze no Yukidoke" with pleasant aroma and lingering sweetness, "Natsu Gin" with a refreshing taste, "Yuijin" and "Natsu no Araba" with a refreshing taste! Yubito" and "Summer Arabashiri". Please come and taste the sake that you can only savor now.

Read the full story

en_USEnglish