Thank you for visiting おぎのや. 荻野屋 八幡山, 荻野屋 GINZASIX, OGINOYA OHACO, and 荻野屋 弦 Yurakucho will begin selling "荻野屋 Special Beef Curry", the first in the Touge no Bistro series, from November 3, 2023 (Friday, holiday). Curry" will be on sale at four 荻野屋 弦 Yuricho restaurants. The beef tendon from high-quality Jyoshu beef is slowly simmered to bring out the delicious flavor of the meat along with the spices.
We are now open for a limited time at Isetan Tachikawa store. 峠の釜めし is now on sale, so please stop by!
![Limited Sale] Usui Pass Rikigamochi "Chestnut red bean paste" is now on sale.](https://oginoya.tokyo/corp/wp-content/uploads/2023/10/thumb-kurian-200x150.png)
Thank you for your continued support of おぎのや.
The product will be sold exclusively at four stores: 荻野屋 八幡山, 荻野屋 GINZASIX, OGINOYA OHACO, and 荻野屋 弦 Kanda from October 29, 2023 (Sunday).
Please enjoy the taste of "autumn" at home.
Thank you for your continued support of おぎのや.
Jyoshu Beef Bento Fair will be held at the Nihonbashi Takashimaya Department Store from October 14 (Sat) to October 27 (Fri), 2023. Wappameshi Jyoshu Beef Soboro (Beef Soboro) 1,050 yen, Jyoshu Beef Steak Bento (Half) 1,620 yen *Since this is a rare part of the beef, the quantity will be limited per day. Please enjoy the "finest" at home.
We will open our first store at Isetan Tachikawa. We will be selling 峠の釜めし, so please stop by.
From Friday, September 22, 2023, "Oze no Yukidoke Junmai Daiginjo" and "Yujin Late Summer Early Autumn Junmai Ginjo" will be available exclusively at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda. Enjoy long autumn nights with a glass of 荻野屋's carefully selected limited edition sake 🍂 Autumn nights are long and cool, perfect for sipping sake slowly 🍁 Enjoy this special sake that you can only savor during this season!
Ginza no Kamameshi "Autumn" will be available exclusively at 荻野屋 GINZASIX from September 16, 2023 (Saturday). To commemorate the start of sales, customers who purchase "Ginza no Kamameshi Autumn" will receive a free piece of soy milk green tea dorayaki.
*Only the first present will be given away as soon as all the dorayaki are gone.
One soy milk green tea dorayaki will be given for every one of Ginza's kamameshi.
![荻野屋GINZA SIX] Ginza Kamameshi "Autumn" Sales Announcement](https://oginoya.tokyo/corp/wp-content/uploads/2023/09/thumb-akikama2309-200x150.png)
Starting Saturday, September 16, 2023, Ginza Kamameshi "Autumn" will be available for a limited time. The rice is cooked with mushrooms and truffles. The main dish features our signature roast beef made from ichibo, a rare meat cut, decorated with seasonal vegetables, and an egg yolk marinated in a special sukiyaki-flavored sauce in the center of the rice. This autumn-only kamameshi is based on the theme of "autumn harvest.
![荻野屋 弦 Kanda] "Jyoshu Beef Roast Beef Bowl" and "弦's Daily Rice Bowl" will be available from 9/1(Fri.).](https://oginoya.tokyo/corp/wp-content/uploads/2023/08/thumb-roastbeef2309-200x150.png)
From Friday, September 1, 2023, 荻野屋 弦 Kanda will start selling "Special Lunch / Jyoshu Beef Roast Beef Bowl" and "弦's Daily Bowl" in limited quantities.
Enjoy a special lunch with limited quantities.
All dishes are served with miso soup and dessert *With +300 yen (tax included), you can change the miso soup to half hot or cold soba noodles.
We will have a booth at the 22nd International Model Railroad Convention, an event where model railroaders and manufacturers gather for three days from Friday, August 18, 2023, at Tokyo Big Sight. We will be selling 峠の釜めし, so please come and visit us.
![荻野屋 弦 Kanda] Notice of change of business hours and summer holiday](https://oginoya.tokyo/corp/wp-content/uploads/2023/07/out-kanda-200x150.jpg)
Thank you for visiting 荻野屋. 荻野屋 弦 Kanda will be closed for summer holidays from August 13 to 16, 2023. We will also change our business hours from August 1, 2023. Please check the article for details.
![荻野屋 弦 Yurakucho/Kanda] "Takanami Frozen Junmai Ginjo" will be on sale from 7/22 (Sat).](https://oginoya.tokyo/corp/wp-content/uploads/2023/07/thumb-takanami202307-200x150.png)
Takanami Frozen Junmai Ginjo" will be available at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda from Saturday, July 22, 2023. Sake that freezes when poured? Takanami Frozen Junmai Ginjo! Enjoy this special sake that can only be enjoyed during this season!
![Store Exclusive] "荻野屋 Squash" will be on sale from 7/15 (Sat.).](https://oginoya.tokyo/corp/wp-content/uploads/2023/07/thumb-squash2023-200x150.png)
Sales start from 7/15 (Sat.)!
荻野屋 Squash
Used "apricot" used for 峠の釜めし,
A refreshing original drink perfect for summer♪
On a hot day, drink 荻野屋 squash and beat the heat together!
Currently, it is open for a limited time at Tobu Department Store Ikebukuro in Nishi-Ikebukuro, Toshima-ku, Tokyo.
![荻野屋 弦 Yurakucho] "Shaved ice of mountain pass" available only in summer (from Thursday, July 12)](https://oginoya.tokyo/corp/wp-content/uploads/2023/07/thum-kakigori-200x150.png)
The summer-only "shaved ice of the mountain pass," which looks just like "峠の釜めし," will be available at 荻野屋 弦 Yurakucho from 7/12 (Wed.) again this year! We are sincerely looking forward to your visit.
We will start selling "Kamameshi of domestic eel" made with eel from Miyazaki Prefecture in the style of Hitsumabushi at our stores in the Tokyo metropolitan area. We hope you will enjoy this seasonal delicacy. This product must be ordered in advance. This product must be pre-ordered in advance and will not be sold in stores on the same day.
![荻野屋 GINZASIX] "峠の釜めし Tai-THAI" on sale for a limited time only](https://oginoya.tokyo/corp/wp-content/uploads/2023/07/2023-thai_thumb-200x150.png)
Notify me of updates to 峠の釜めし Tai-THAI- Summer Limited Edition
Tom Yam Kung flavored rice base with spicy chili chicken and
Bamboo shoots flavored with coconut milk, topped with special garlic shrimp
This kamameshi expresses the perfect balance of spiciness and sourness, perfect for summer.
We also recommend squeezing a lime over the top for an even more authentic taste.
The accompanying savory dishes are also lemon-infused, giving them an Asian flavor.
Detailed information
Product name : 峠の釜めし Tai
Retail price: 1,900 yen (tax included)
Sales period: ~Mid-August (tentative)
Sales are scheduled to begin around 14:00
*Sold in limited quantities. The end date of sales may be earlier or later depending on the availability of ingredients.
![The 22nd International Model Railroad Convention] Event Stall](https://oginoya.tokyo/corp/wp-content/uploads/2022/04/noimage2-200x150.png)
We will have a booth at the "22nd International Model Railroad Convention" to be held at Tokyo Big Sight. 峠の釜めし will be on sale, so please come and visit us.
荻野屋GINZASIX" will be added to the 荻野屋 official mobile ordering list of stores where customers can order and pay in advance and pick up their orders via walk-through! You can order from "Nearby Stores" or "Products you are interested in". Please take advantage of this service.
![荻野屋 弦] Summer Sake Started [Part 2](https://oginoya.tokyo/corp/wp-content/uploads/2023/06/gen-thumb23Summer02-200x150.png)
Thank you for visiting 荻野屋. 荻野屋 弦 Yurakucho 荻野屋 弦 Kanda has collected delicious summer sake from Gunma Prefecture! The second edition! At 荻野屋 弦 Yurakucho 荻野屋 弦 Kanda
The "Daiubai Summer Punch" is about to begin.
The fruity aroma and the punchy taste of the rice's delicious sweetness make it the perfect drink for hot summer days.
Please enjoy the sake that you can only taste now!
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