Thank you for visiting おぎのや. We hope you will enjoy 荻野屋's special New Year's treats, "Jyoshu Beef Ichibo Roast Beef" (300 g chunks) and "Touge no Soba", which are only available at this time! Please make a reservation 3 days in advance for "Jyoshu Beef Ichibo Roast Beef" (1 chunk, 300g).
From December 15, 2023 (Fri.), advance reservations for this season's limited winter feast of "Jyoshu Beef Roast Beef" (300g per chunk) and "Akagi Chicken Momo Chicken" will be accepted at 荻野屋八幡山 / 荻野屋GINZASIX / OGINOYA OHACO / 荻野屋 Nihonbashi Takashimaya / 荻野屋 1TP8 T Yurakucho / 荻野屋 弦 Kanda We hope you will enjoy 荻野屋's special Christmas dishes only at this time.
峠の釜めし Thomas Thomas ver." has been on sale at 荻野屋 stores since November 18 (Sat), and will be on sale at 荻野屋 official online store from November 25 (Sat) in addition to the stores currently selling it. We are sincerely looking forward to your visit. For more information about the product and purchase, please visit the 荻野屋 official online store from November 25 (Sat.).
![Announcement of the start of sales of "Touge no Kakimeshi" (oyster rice) [Seasonal].](https://oginoya.tokyo/ginza-six/wp-content/uploads/2023/11/thumb-kakimeshi2023-200x150.png)
Thank you for your continued support of おぎのや.
Starting Saturday, November 18, 2023, we will be offering a seasonal dish called "Touge no Oyster Rice", which consists of 峠の釜めし of rice mixed with oysters, topped with oysters cooked in a sweet and spicy shoyu-based sauce. Please enjoy the taste of the season!
![Limited quantity] Reservations for 荻野屋's special Osechi for 2025 are now being accepted at the online store.](https://oginoya.tokyo/ginza-six/wp-content/uploads/2023/11/thumb-osechi-100x100.png)
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