![Present campaign [Commemorating the launch of Ginza Kamameshi "Autumn"].](https://oginoya.tokyo/ginza-six/wp-content/uploads/2023/09/thumb-doracp-200x150.png)
Ginza no Kamameshi "Autumn" will be available exclusively at 荻野屋 GINZASIX from September 16, 2023 (Saturday). To commemorate the start of sales, customers who purchase "Ginza no Kamameshi Autumn" will receive a free piece of soy milk green tea dorayaki.
*Only the first present will be given away as soon as all the dorayaki are gone.
One soy milk green tea dorayaki will be given for every one of Ginza's kamameshi.
Thank you for visiting おぎのや. We hope you will enjoy 荻野屋's special New Year's treats, "Jyoshu Beef Ichibo Roast Beef" (300 g chunks) and "Touge no Soba", which are only available at this time! Please make a reservation 3 days in advance for "Jyoshu Beef Ichibo Roast Beef" (1 chunk, 300g).
![荻野屋 弦 Yurakucho] 2nd Anniversary Twitter Campaign!](https://oginoya.tokyo/ginza-six/wp-content/uploads/2023/03/oden-200x150.png)
荻野屋 弦 Yurakucho store is celebrating its 2nd anniversary by holding a campaign to give away 500 yen gift cards that can be "used for mobile ordering" to 50 lucky winners!
Starting Saturday, September 16, 2023, Ginza Kamameshi "Autumn" will be available for a limited time. The rice is cooked with mushrooms and truffles. The main dish features our signature roast beef made from ichibo, a rare meat cut, decorated with seasonal vegetables, and an egg yolk marinated in a special sukiyaki-flavored sauce in the center of the rice. This autumn-only kamameshi is based on the theme of "autumn harvest.
![Limited quantity] Reservations for 荻野屋's special Osechi for 2025 are now being accepted at the online store.](https://oginoya.tokyo/ginza-six/wp-content/uploads/2023/11/thumb-osechi-100x100.png)
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