Thank you for your continued patronage to OGINOYA. 荻野屋 八幡山, 荻野屋 GINZASIX, OGINOYA OHACO, and 荻野屋 弦 Yurakucho will begin selling the first dish in the Touge no Bistro Series, "荻野屋 Special Beef Curry" on November 3, 2023 (Friday, holiday). Curry" will be on sale at four 荻野屋 弦 Yuricho restaurants. The beef tendon from high-quality Jyoshu beef is slowly simmered to bring out the delicious flavor of the meat along with the spices.
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Isetan Tachikawa Store
We are now open for a limited time at Isetan Tachikawa store. 峠の釜めし is now on sale, so please stop by!
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Limited Sale] Usui Pass Rikigamochi "Chestnut red bean paste" is now on sale.
Thank you for your continued patronage of Oginoya.
From October 29, 2023 (Sun.), we will start limited sales at four stores: 荻野屋 八幡山, 荻野屋 GINZASIX, OGINOYA OHACO, and 荻野屋 弦 Kanda.
Please enjoy the taste of "autumn" at home.
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荻野屋 Nihonbashi Takashimaya】Joshu Beef Bento Fair to be held from 10/14 (Sat.)
Thank you very much for your continued patronage of Ogino Restaurant.
We are pleased to announce that we will hold the Jyoshu Beef Bento Fair from October 14 (Sat.) to October 27 (Fri.), 2023 at the Nihombashi Takashimaya Department Store. Wappameshi Jyoshu Beef Soboro (beef minced beef) 1,050 yen, Jyoshu Beef Steak Bento (half) 1,620 yen *Sold in limited quantities per day due to the rarity of the beef parts. Please enjoy the "finest" at home.
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