Thank you very much for your continued patronage of Oginoya. We hope you will enjoy our special family New Year's treats, "Jyoshu Beef Ichibo Roast Beef" (300 g chunk) and "Touge no Soba", which are specially prepared for this occasion only at 荻野屋! Please make a reservation 3 days in advance for "Jyoshu Beef Ichibo Roast Beef" (1 chunk, 300g).
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Announcement of the start of advance reservations for "Jyoshu Beef Roast Beef" and "Akagi Chicken Momo Chicken".
From December 15, 2023 (Fri.), advance reservations for this season's limited winter feast of "Jyoshu Beef Roast Beef" (300g per chunk) and "Akagi Chicken Momo Chicken" will be accepted at 荻野屋八幡山 / 荻野屋GINZASIX / OGINOYA OHACO / 荻野屋 Nihonbashi Takashimaya / 荻野屋 1TP8 T Yurakucho / 荻野屋 弦 Kanda We hope you will enjoy 荻野屋's special Christmas dishes only at this time.
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オンラインショップ販売商品追加のお知らせ【「峠の釜めし きかんしゃトーマスver.」】
11月18日(土)より荻野屋店舗にて販売をしている【「峠の釜めし きかんしゃトーマスver.」】を現在販売中の店舗に加え、11月25日(土)より荻野屋公式オンラインショップにて販売をいたします。皆様のご利用を心よりお待ちしております。商品の詳細、ご購入につきましては11月25日(土)より(荻野屋公式オンラインショップ)にてお願いいたします。
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荻野屋 Nihonbashi Takashimaya] Sales of "釜めし in Nihonbashi" begin.
From Thursday, November 23, 2023, we will be selling "釜めし in Nihonbashi" in limited quantities and in our stores. 荻野屋 is a special 釜めし sold exclusively at Nihonbashi Takashimaya! We hope you will enjoy it ✨.
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