Monday, July 1, 2024 荻野屋GINZASIX is pleased to announce a limited summer product.......Tom Yam Kung flavored rice base topped with spicy chili chicken, coconut milk flavored bamboo shoots, and special garlic shrimp for a perfect balance of spicy and sour flavors, making this the perfect summer kamameshi.
We also recommend squeezing a lime over the top for an even more authentic taste.
The accompanying savory dishes are also lemon-infused, giving them an Asian flavor.
荻野屋 GINZASIX] "峠の釜めし Tai-THAI" on sale for a limited time only
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![荻野屋GINZASIX Exclusive] "荻野屋 Squash" will be on sale from Monday, July 1, 2024.](https://oginoya.tokyo/corp/wp-content/uploads/2024/07/thumb-anzsquash2024-200x150.png)





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