![荻野屋 弦 Yurakucho Limited] "荻野屋's Kettle Shaved Ice" will be on sale from Tuesday, July 16, 2024.](https://oginoya.tokyo/corp/wp-content/uploads/2024/07/thumb-kakigori2407-200x150.png)
Thank you for your continued support of 荻野屋.
July 16, 2024 (Tuesday) - 荻野屋 弦 Yurakucho is pleased to announce a limited summer product lineup. This season has come to 荻野屋 弦 Yurakucho again this year! 荻野屋's Kettle Shaved Ice" just like 峠の釜めし!
![荻野屋GINZASIX Exclusive] "荻野屋 Squash" will be on sale from Monday, July 1, 2024.](https://oginoya.tokyo/corp/wp-content/uploads/2024/07/thumb-anzsquash2024-200x150.png)
We are pleased to announce limited summer products from 荻野屋GINZASIX from July 1, 2024 (Monday) to 荻野屋GINZASIX.
荻野屋 Squash" using "apricot" used in 峠の釜めし is now on sale.
A refreshing original drink perfect for summer♪
On a hot day, drink 荻野屋 squash and beat the heat together!
![Pre-order only] 荻野屋's "Cherry Blossom Viewing Set" reservation starts now!](https://oginoya.tokyo/corp/wp-content/uploads/2024/03/thumb-ohanami2403-200x150.png)
From March 16, 2024 (Sat.), we will start accepting reservations for Hanami sets for pre-order only at each store and on our mobile ordering site. 荻野屋's Hanami sets will make your picnic !!! Why don't you enjoy the coming of spring even more?
Limited quantities available, so reserve early 📢 Enjoy hanami to your heart's content with the 荻野屋 Hanami set! 🌸
We look forward to serving you.
Make your Hanami more enjoyable with this special set, available only for Mobile Order Pre-order! Pre-order only 🌸Hanami set 🌸 Contents 峠の釜めし Pulp mold container x 2 Usui Toge no Rikimochi cherry bean paste x 1 Paper bag x 1 The set will be wrapped in a furoshiki (wrapping cloth) with cherry blossom pattern.
![荻野屋 弦 Yurakucho/Kanda] "弦's Recommended Sake Comparison Set" will be on sale from Monday, February 5, 2024.](https://oginoya.tokyo/corp/wp-content/uploads/2024/02/thumb-gen-limited_set2402-200x150.png)
From Monday, February 5, 2024, 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda will start selling "弦's Recommended Sake Drinking Comparison Set" to be enjoyed in a "mini kettle" exclusively at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda. The carefully selected lineup includes "Sei Junmai Ginjo Gunma Shibukawa Gohyakumangoku 50," "Machida Shuzo 55 Tokubetsu Junmai Gohyakumangoku Nao Kumi," and "Oze no Yukidoke Hatsushibori Junmai Daiginjo Nama Sake. Why not spend the New Year with one of 荻野屋's carefully selected limited edition sake?
Sei Junmai Ginjo Gunma Shibukawa Gohyaku Mangoku 50, Machida Shuzo Special Junmai Gohyaku Mangoku Naokumi, and Oze no Yukidoke Junmai Ginjo Hatsu Shibori will be available exclusively at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda from December 26, 2023 (Tuesday). The period will be while supplies last. Why don't you spend the New Year with one of 荻野屋's carefully selected limited edition sake in your hand? The long, quiet winter nights are the perfect time to relax and savor sake!
Thank you for visiting おぎのや. We hope you will enjoy 荻野屋's special New Year's treats, "Jyoshu Beef Ichibo Roast Beef" (300 g chunks) and "Touge no Soba", which are only available at this time! Please make a reservation 3 days in advance for "Jyoshu Beef Ichibo Roast Beef" (1 chunk, 300g).
![Limited quantity] Reservations for 荻野屋's special Osechi for 2024 are now being accepted on the mobile ordering site.](https://oginoya.tokyo/corp/wp-content/uploads/2023/11/thumb-osechi-200x150.png)
The three-tiered Osechi "Kirizumi," a three-tiered Osechi (New Year's Eve) dish made by 荻野屋, the star of a gorgeous dining experience for the New Year, is now available for reservation on the mobile order site for the New Year's Eve of 2024. This three-tiered osechi set, consisting of the first, second, and third layers, is おぎのや's pride and joy, using an abundance of carefully selected ingredients. Symbolizing the end of a year and the beginning of a new one, おぎのや presents traditional Japanese dishes with ingredients that only おぎのや can offer. Regularly priced at 35,000 yen (tax included), it will be available for delivery only on December 30 and 31. The expiration date is two days after delivery, allowing you to celebrate the New Year in freshness. Reservations are accepted until Sunday, December 17. We hope you will enjoy this special New Year's Day meal during this precious time of year.
From Friday, September 22, 2023, "Oze no Yukidoke Junmai Daiginjo" and "Yujin Late Summer Early Autumn Junmai Ginjo" will be available exclusively at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda. Enjoy long autumn nights with a glass of 荻野屋's carefully selected limited edition sake 🍂 Autumn nights are long and cool, perfect for sipping sake slowly 🍁 Enjoy this special sake that you can only savor during this season!
![荻野屋 弦 Yurakucho/Kanda] "Takanami Frozen Junmai Ginjo" will be on sale from 7/22 (Sat).](https://oginoya.tokyo/corp/wp-content/uploads/2023/07/thumb-takanami202307-200x150.png)
Takanami Frozen Junmai Ginjo" will be available at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda from Saturday, July 22, 2023. Sake that freezes when poured? Takanami Frozen Junmai Ginjo! Enjoy this special sake that can only be enjoyed during this season!
![Store Exclusive] "荻野屋 Squash" will be on sale from 7/15 (Sat.).](https://oginoya.tokyo/corp/wp-content/uploads/2023/07/thumb-squash2023-200x150.png)
Sales start from 7/15 (Sat.)!
荻野屋 Squash
Used "apricot" used for 峠の釜めし,
A refreshing original drink perfect for summer♪
On a hot day, drink 荻野屋 squash and beat the heat together!
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