Osechi from OGINOYA will be available again this year. Osechi bento 3,780 yen Roast beef, yellowtail teriyaki, and other o...
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Reservations for Osechi (New Year's Day) box lunches are now being accepted.
Christmas Party Gourmet Reservations Now Open!
OGINOYA will sell "Special Roast Beef" and "Chicken Thigh" as gourmet Christmas decorations. OGINOYA's special roast...
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Limited time only "Matsutake Mushroom Kamameshi in Ginza" is available
From Saturday, October 5, 2019 until mid-October (tentative), "Ginza no matsutake kamameshi" will be available in limited quantities. The "Ginza no...
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Limited time offer: "Colorful Bento Lunchboxes from Jyoshu Satoyama".
From October 1, 2019 (Tuesday) through November 30, 2019 (Saturday), we will sell a limited quantity of "Jyoshu Satoyama no Colored Lunchboxes". The "Jyoshu Satoyama...
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Limited time offer: "Ayu fish rice and sweetfish nectar bento" (ayu fish rice and sweetfish nectar bento)
From Saturday, August 3, 2019 through Sunday, September 1, 2019, a limited quantity of "Ayu Rice and Ayu Fish Sweet Potato Lunchboxes" will be available. The "Ayu Rice with...
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Special Eel Bento" available for a limited time only
OGINOYA's special eel bento using eels from Mikawa, Aichi Prefecture, which was very popular last year, will be on sale again this year for a limited time....
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Notice of the end of reservations for the New Year Commemorative Kamameshi "2025".
The New Year Commemorative Kamameshi "2021", which was on sale from Saturday, May 11, 2019, is no longer available for reservation. ...
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Celebrate new inperial era "2021" is now available.
Commemorative Kamameshi "2021" will be available from May 11, 2019 (Sat) to May 31, 2019 (Fri). May 11, 2019...
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Notice of Price Revision for Lunch Boxes
We would like to take this opportunity to thank you for your continued patronage. We are very pleased to inform you that due to the recent price increase in food ingredients, fuel, and logistics costs, we have...
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Popular Wappameshi series "Jyoshu Kogen Chicken Cutlet" is now available!
The popular Wappameshi series "Jyoshu Kogen Chicken Cutlet" will be available from December 15 (Sat.). The "Jyoshu Kogen Chicken Chik...
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Touge no kamameshi Price Revision Notice
We would like to take this opportunity to thank you for your continued patronage. We have been selling 峠の釜めし for the past six years at the current...
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Reservations for Osechi (New Year's Day) box lunches are now being accepted.
Osechi from OGINOYA will be available again this year. Osechi bento 3,500 yen The first "Delicious. The first "Delicious" of the New Year is all to yourself. Duck, ...
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Christmas Party Gourmet Reservations Now Open!
OGINOYA will sell "Special Roast Beef" and "Chicken Thigh" as gourmet Christmas decorations. OGINOYA's special roast...
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Sales of "OGINOYA's Special Makunouchi Bento
Special Makunouchi Bento 1,667 yen (excluding tax) OGINOYAs "particular taste" and "locally produced ingredients" cultivated as an ekiben...
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Selling "Autumn Taste Lunchboxes
Autumn Taste Bento: 1,200 yen (excluding tax) A variety of dishes such as beef steak, salmon grilled with miso, maitake mushrooms, fried shimeji mushrooms, chestnut rice, etc. are included in this appetizin...
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Announcement of the sale of the king of autumn delicacies, "Matsutake mushroom kamameshi in Ginza"!
Sales have ended. The "Gin...
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Ginza's Wappameshi Series No. 4 "Stir-fried Beef with Curry" is now available!
The "Ginza Wappameshi" series is now on sale, and "Stir-fried Beef with Curry" is now available! Stir-fried Beef with Curry 8...
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Ginza's Wappameshi Series No.3 "Jyoshu Beef Shigureni and Nozawana Sai" is now available!
The "Ginza Wappameshi" series, now on sale by popular demand, will introduce "Jyoshu Beef Stewed in Nozawana Sai". The "Jyoshu Beef Shigureni...
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Sales of "60th Anniversary Kamameshi
TOUGE no kamameshi celebrates its 60th anniversary on February 1, 2008. Therefore, we would like to express our gratitude to our customers and commemorative kettle...
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OGINOYA's Green Tea" to go with ekiben is now on sale!
Green Tea supervised by OGINOYA is available as a green tea that goes well with bento. Please try it with your bento...
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![2025/4/14 (Mon.) - 4/20 (Sun.) [Kashiwa Station] Notice of opening a stall at the event](https://oginoya.tokyo/corp/wp-content/uploads/2022/04/noimage4-100x100.png)
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