What's New

Announcement of the start of sales of "Touge no Kakimeshi" (oyster rice) [Seasonal].

Announcement of the start of sales of "Touge no Kakimeshi" (oyster rice) [Seasonal].

Thank you for your continued support of おぎのや.
Starting Saturday, November 18, 2023, we will be offering a seasonal dish called "Touge no Oyster Rice", which consists of 峠の釜めし of rice mixed with oysters, topped with oysters cooked in a sweet and spicy shoyu-based sauce. Please enjoy the taste of the season!

Read the full story
Product and Menu Information, Product Information, Seasonal and limited time only, What's New

Limited quantity] Reservations for 荻野屋's special Osechi for 2024 are now being accepted on the mobile ordering site.

Limited quantity] Reservations for 荻野屋's special Osechi for 2024 are now being accepted on the mobile ordering site.

The three-tiered Osechi "Kirizumi," a three-tiered Osechi (New Year's Eve) dish made by 荻野屋, the star of a gorgeous dining experience for the New Year, is now available for reservation on the mobile order site for the New Year's Eve of 2024. This three-tiered osechi set, consisting of the first, second, and third layers, is おぎのや's pride and joy, using an abundance of carefully selected ingredients. Symbolizing the end of a year and the beginning of a new one, おぎのや presents traditional Japanese dishes with ingredients that only おぎのや can offer. Regularly priced at 35,000 yen (tax included), it will be available for delivery only on December 30 and 31. The expiration date is two days after delivery, allowing you to celebrate the New Year in freshness. Reservations are accepted until Sunday, December 17. We hope you will enjoy this special New Year's Day meal during this precious time of year.

Read the full story
This month's recommendation, Product and Menu Information, Product Information, Seasonal and limited time only, What's New, Completed Events

峠の釜めし Thomas the Train ver.

峠の釜めし Thomas the Train ver.

From November 18, 2023 (Saturday), "峠の釜めし Thomas ver." will be on sale in collaboration with "Thomas the Tank Engine," which has been loved for many years around the world.
The collaboration will be limited to the hanging paper depicting Thomas at the Usui Daisan Bridge (Megane Bridge), a sightseeing spot in Yokogawa, Gunma Prefecture, where the 荻野屋 main store is located, with beautiful autumn leaves, and a ceramic bowl in Thomas's colors. Please take advantage of this opportunity to purchase. *The contents will be the same as the regular 峠の釜めし. We look forward to serving you.

Read the full story
Upcoming Events, Product and Menu Information, What's New, Completed Events

Update: "荻野屋 Special Beef Curry", the first in the Touge no Bistro series, is now on sale.

Update: "荻野屋 Special Beef Curry", the first in the Touge no Bistro series, is now on sale.

Thank you for visiting おぎのや. 荻野屋 八幡山, 荻野屋 GINZASIX, OGINOYA OHACO, and 荻野屋 弦 Yurakucho will begin selling "荻野屋 Special Beef Curry", the first in the Touge no Bistro series, from November 3, 2023 (Friday, holiday). Curry" will be on sale at four 荻野屋 弦 Yuricho restaurants. The beef tendon from high-quality Jyoshu beef is slowly simmered to bring out the delicious flavor of the meat along with the spices.

Read the full story
Product and Menu Information, Product Information, What's New

荻野屋 Nihonbashi Takashimaya】Joshu Beef Bento Fair to be held from 10/14 (Sat.)

荻野屋 Nihonbashi Takashimaya】Joshu Beef Bento Fair to be held from 10/14 (Sat.)

Thank you for your continued support of おぎのや.
Jyoshu Beef Bento Fair will be held at the Nihonbashi Takashimaya Department Store from October 14 (Sat) to October 27 (Fri), 2023. Wappameshi Jyoshu Beef Soboro (Beef Soboro) 1,050 yen, Jyoshu Beef Steak Bento (Half) 1,620 yen *Since this is a rare part of the beef, the quantity will be limited per day. Please enjoy the "finest" at home.

Read the full story
Upcoming Events, Product and Menu Information, Product Information, Seasonal and limited time only, What's New, Completed Events

荻野屋 弦 Yurakucho/Kanda】On 9/22 (Fri.), "Autumn" limited edition sake will be on sale.

荻野屋 弦 Yurakucho/Kanda】On 9/22 (Fri.), "Autumn" limited edition sake will be on sale.

From Friday, September 22, 2023, "Oze no Yukidoke Junmai Daiginjo" and "Yujin Late Summer Early Autumn Junmai Ginjo" will be available exclusively at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda. Enjoy long autumn nights with a glass of 荻野屋's carefully selected limited edition sake 🍂 Autumn nights are long and cool, perfect for sipping sake slowly 🍁 Enjoy this special sake that you can only savor during this season!

Read the full story
This month's recommendation, Product and Menu Information, Product Information, Seasonal and limited time only, What's New, Completed Events

Ginza no Kamameshi "Autumn" Launch Commemorative Present Campaign

Ginza no Kamameshi "Autumn" Launch Commemorative Present Campaign

Ginza no Kamameshi "Autumn" will be available exclusively at 荻野屋 GINZASIX from September 16, 2023 (Saturday). To commemorate the start of sales, customers who purchase "Ginza no Kamameshi Autumn" will receive a free piece of soy milk green tea dorayaki.

*Only the first present will be given away as soon as all the dorayaki are gone.
One soy milk green tea dorayaki will be given for every one of Ginza's kamameshi.

Read the full story
Upcoming Events, Seasonal and limited time only, What's New, Completed Events

荻野屋GINZA SIX] Ginza Kamameshi "Autumn" Sales Announcement

荻野屋GINZA SIX] Ginza Kamameshi "Autumn" Sales Announcement

Starting Saturday, September 16, 2023, Ginza Kamameshi "Autumn" will be available for a limited time. The rice is cooked with mushrooms and truffles. The main dish features our signature roast beef made from ichibo, a rare meat cut, decorated with seasonal vegetables, and an egg yolk marinated in a special sukiyaki-flavored sauce in the center of the rice. This autumn-only kamameshi is based on the theme of "autumn harvest.

Read the full story
Product and Menu Information, Product Information, Seasonal and limited time only, What's New, Completed Events

荻野屋 弦 Kanda] "Jyoshu Beef Roast Beef Bowl" and "弦's Daily Rice Bowl" will be available from 9/1(Fri.).

荻野屋 弦 Kanda] "Jyoshu Beef Roast Beef Bowl" and "弦's Daily Rice Bowl" will be available from 9/1(Fri.).

From Friday, September 1, 2023, 荻野屋 弦 Kanda will start selling "Special Lunch / Jyoshu Beef Roast Beef Bowl" and "弦's Daily Bowl" in limited quantities.

Enjoy a special lunch with limited quantities.
All dishes are served with miso soup and dessert *With +300 yen (tax included), you can change the miso soup to half hot or cold soba noodles.

Read the full story
Product and Menu Information, Product Information, What's New, Completed Events

荻野屋 弦 Yurakucho/Kanda] "Takanami Frozen Junmai Ginjo" will be on sale from 7/22 (Sat).

荻野屋 弦 Yurakucho/Kanda] "Takanami Frozen Junmai Ginjo" will be on sale from 7/22 (Sat).

Takanami Frozen Junmai Ginjo" will be available at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda from Saturday, July 22, 2023. Sake that freezes when poured? Takanami Frozen Junmai Ginjo! Enjoy this special sake that can only be enjoyed during this season!

Read the full story
This month's recommendation, Product and Menu Information, Seasonal and limited time only, What's New, Completed Events

en_USEnglish
ja日本語 en_USEnglish